# Билеты на Te Anau Long Lunch | Te Anau | Te Anau - Town Centre - Ticket Fairy

# Te Anau Long Lunch

## Сведения о событии

| | |
| --- | --- |
| **Начало** | суббота, 2 апреля 2022 г. в 12:00 |
| **Окончание** | суббота, 2 апреля 2022 г. в 16:00 |
| **Место** | Te Anau - Town Centre, Town Centre, Te Anau, Southland, NZ |
| **Организатор** | Multi Events Lt |
| **Возраст** | 18+ |
| **Афиша** | <https://www.ticketfairy.com/uploaded/thumbnails/db_file_img_48724_1200xauto.jpg> |

## Билеты

| Билет | Цена | Наличие |
| --- | --- | --- |
| The Fat Duck | NZD 118.80 | Продано |
| La Toscana Pizzeria | NZD 108.00 | Продано |

**Купить билеты:** <https://www.ticketfairy.com/event/te-anau-long-lunch-2apr2022>

    суббота, 2 апреля 2022 г. 12:00    Te Anau - Town Centre, Te Anau, Southland    Возраст 18+         ![Афиша события Te Anau Long Lunch](https://www.ticketfairy.com/uploaded/thumbnails/db_file_img_48724_300xauto.jpg)      Получить билеты

| Bao Now        NZ$108    (вкл. сборы)               **Entrée**     Sharing boards with Pork & Paua Dumplings, Octopus Balls (Takoyaki), Assorted Sushi, Coriander & Peanut Salad           **Main**     Pho – your choice of Southland Beef or Fresh Tofu brought to life with the vibrant flavours of Vietnam           **Dessert**     Bao Nuts with Green Tea Ice-cream, Candied Orange & Fennel Bulb |
| --- |
| The Fat Duck   Распродано               **To Start**     *A Taste of Southland & Fiordland Best*     *Served On Platters*           **Pilsner Battered Bluff Oyster**     Using The Factory Invercargill’s Pilsner     Bacon Crumb, Bloody Mary Ketchup           **Goats Cheese Cigar** V     Local Smoked Athol Honey, Davis Down Hazelnut Crumb           **Fiordland Blue Cod** GFI     Filipino Cured Blue Cod, Red Onion & Ginger           **Fiordland Venison Tataki** GFI     Crispy Shallots, Nori, Wasabi Mayo     ** **     **Main Course**     **   **     **Silere Merino Lamb GFI**     Slow Roasted Merino Lamb Shoulder, Lumsden Lamb Bacon, Watercress & Pea Puree, Truffle Mushroom Cream     ** **     **or**     ** **     **Roman Gnocchi V**     Truffle Mushroom Puree, Confit Garlic Cream, Pecorino           **Dessert**     ** **     **Otautau Blueberry Delice GFI**     Davis Down Hazelnut Granola, Lemon, Smoked Athol Honey           or           **Chocolate & Hazelnut Cake GFI & V**     Coffee Ice Cream, Miso Caramel |
| Thai Anau Restaurant        NZ$91.80    (вкл. сборы)               **To Start**     Chicken Wings, Pork Ribs & Curry Puffs     **Main Course**     Duck with Orange Sauce served with vegetables and Jasmine Rice     **Dessert**     Sago with Coconut Milk and Melon |
| Radha’s Indian Restaurant        NZ$91.80    (вкл. сборы)               **To Start**     Chicken Tikka, Mic Pokada & Lamb Kebab     **Main Course**     Venison Curry with Peas Pulao and Garlic Naan     *Slow-cooked Venison cooked with onions, tomatoes, ginger and garlic paste and Indian spices*     *(Choose between mild, med & hot)*     **Dessert**     Carrot Halwa     *Grated carrots cooked with milk, sugar and cardamom powder* |
| La Toscana Pizzeria   Распродано               **To Start**     Crayfish Ravioli           **Main Course**     Venison back strap, demi-glace, pickled blackberries, crispy potato, tarragon aioli and butternut squash           **Dessert**     Lemon Meringue       |
| The Ranch Bar & Grill        NZ$86.40    (вкл. сборы)               **Entree**     Prawn Cutlets Pan Fried Prawn Cutlets in garlic butter, served on Thai Sweet Chilli sauce and a Wasabi mayonnaise with salad garnish & wedge of lemon.     **Main Course**     Lamb Salad     Our famous succulent Te Anau Lamb lightly marinated & grilled, served on our house salad mixed with ranch dressing, topped with Tzatziki yoghurt. Vegetarian/Fish/Dietary option on request.     **Dessert**     Lemon Meringue Pie     Our Ranch made Lemon Meringue Pie, served with whipped cream and ice-cream, garnished with passionfruit pulp |
| Redcliff Restaurant & Bar        NZ$118.80    (вкл. сборы)               *Start your long lunch with a fruity Emersons ‘Hazed and Confused!*     **Entree**     Fiordland wild venison carpaccio, pickled mushrooms, candied pumpkin, rocket and aioli.     **Main Course**      Wild Hare backstrap, thousand-layer duck fat potatoes, carrot puree, beetroot & green apple chutney.     *Match our wild food with the Chard farm River run Pinot Noir.*     **Dessert**     Chocolate Sponge, Orange Brulee, Hojarasca (shortbread layered) |

**Продажи на это событие закрыты.**

   Топ инфлюенсеров

1. 1 Bronnie C
2. 2 Rachel K
3. 3 Emma C
4. 4 Stephanie J

## Tables are laid out by each restaurant, if you wish to sit together you will need to pick the same option. 

Join us for a unique lunch in the spectacular setting of Te Anau on Saturday the 2nd April 2022!

The fabulous Te Anau restaurants have created beautiful menus below.

Have a read, choose your favorite and book a ticket.

Then simply arrive between 12pm – 1pm on Saturday the 2nd April 2022.

It can get very hot so we recommend bringing sunscreen and a hat. There will be heaps of umbrellas and plenty of free water to keep you hydrated.

We are delighted that Premium wine sponsor, Chard Farm, has agreed to sponsor this event after sponsoring the Arrowtown Long Lunch for the past 10 years with their amazing selection of wines that will be available for purchase.

Gibbston Valley Wines will be bringing the bubbles!

The Te Anau Long Lunch holds a special license for the Sale and Supply of Alcohol. There is no BYO permitted at the Long Lunch.