# Boletos para WINE PAIRING DINNER WITH MAX SOLA | Tulum | Mía Restaurant & Beach Club - Ticket Fairy # WINE PAIRING DINNER WITH MAX SOLA ## Datos del evento | | | | --- | --- | | **Empieza** | sábado, 9 de julio de 2022, 18:00 | | **Termina** | sábado, 9 de julio de 2022, 22:00 | | **Lugar** | Mía Restaurant & Beach Club, Carretera Tulum-Boca Paila, Tulum, Quintana Roo, 77780, MX | | **Organizador** | MIA DINNERS | | **Cartel promocional** | | ## Entradas | Entrada | Precio | Disponibilidad | | --- | --- | --- | | Dinner Only + Event Club Einmusik | MXN 1518.00 | Agotado | | Dinner With Wine Pairing + Event Club Einmusik | MXN 1897.50 | Agotado | **Comprar entradas:** sábado, 9 de julio de 2022 06:00 p. m. Mía Restaurant & Beach Club, Tulum, Quintana Roo Todas las edades ![Cartel promocional de WINE PAIRING DINNER WITH MAX SOLA](https://www.ticketfairy.com/uploaded/thumbnails/db_file_img_61337_300xauto.jpg) Obtener boletos | Dinner Only + Event Club Einmusik Agotado ## 🍷WINE PAIRING DINNER WITH CHEF MAXIMILIANO SOLA 🥙🦐               \*free access to dj party with EINMUSIK \* ### Delight your palate with the culinary proposal of chef Max Sola, originally from Argentina, him creations has exceptional flavors and impeccable execution. Chef Sola has a strong commitment with local and responsible produce looking for sustainable options as a result, he is active ambassador of Fishing for Future campaign to create awareness about the best way to get and eat seafood.  ### July 9th Starting at 6:00pm ### Surrender by coconut palms and white sand dunes, is Mia Tulum a casual and bohemian dining concept create it to make you experience the best ingredients around the world and unique levitations.    MENU Kampachi tiradito, creamy avocado, radish, pickled xcatic chili and black recado mayonnaise Nami Sake Junmai Daiginjo   Temozon black chorizo taco, green leaves salad, avocado and caramelized onion Cava blanc de blancs, Brut Reserva, Ana de Codorniu   Striped sea bass, fennel risotto, seaweed cream and kalamatas Casa Madero Gran Reserva Chardonnay 2021, Coahuila, México   Sous vide short ribs, mole negro and plantain with mezcal Surco Rojo, Cabernet Sauvignon & Nebbiolo 2017, Baja California, México. Mascarpone cream, vainilla, cocoa and salted caramel Mezcalillo 🎟️ PRE - SALE   ● $1,200 mxn pesos dinner only ● $1,500 mxn pesos dinner with wine pairing  Limited availability ● Prices do not include 15% service charge. ● No refund applies to cancellations or no shows. | | --- | | Dinner With Wine Pairing + Event Club Einmusik Agotado ## 🍷WINE PAIRING DINNER WITH CHEF MAXIMILIANO SOLA 🥙🦐               \*free access to dj party with EINMUSIK \* ### Delight your palate with the culinary proposal of chef Max Sola, originally from Argentina, him creations has exceptional flavors and impeccable execution. Chef Sola has a strong commitment with local and responsible produce looking for sustainable options as a result, he is active ambassador of Fishing for Future campaign to create awareness about the best way to get and eat seafood.  ### July 9th Starting at 6:00pm ### Surrender by coconut palms and white sand dunes, is Mia Tulum a casual and bohemian dining concept create it to make you experience the best ingredients around the world and unique levitations.    MENU Kampachi tiradito, creamy avocado, radish, pickled xcatic chili and black recado mayonnaise Nami Sake Junmai Daiginjo   Temozon black chorizo taco, green leaves salad, avocado and caramelized onion Cava blanc de blancs, Brut Reserva, Ana de Codorniu   Striped sea bass, fennel risotto, seaweed cream and kalamatas Casa Madero Gran Reserva Chardonnay 2021, Coahuila, México   Sous vide short ribs, mole negro and plantain with mezcal Surco Rojo, Cabernet Sauvignon & Nebbiolo 2017, Baja California, México. Mascarpone cream, vainilla, cocoa and salted caramel Mezcalillo 🎟️ PRE - SALE   ● $1,200 mxn pesos dinner only ● $1,500 mxn pesos dinner with wine pairing  Limited availability ● Prices do not include 15% service charge. ● No refund applies to cancellations or no shows. | **No hay boletos disponibles actualmente para este evento.** ### 🍷WINE PAIRING DINNER WITH CHEF MAXIMILIANO SOLA 🥙🦐                   \*free access to dj party with EINMUSIK \* #### Delight your palate with the culinary proposal of chef Max Sola, originally from Argentina, him creations has exceptional flavors and impeccable execution. Chef Sola has a strong commitment with local and responsible produce looking for sustainable options as a result, he is active ambassador of Fishing for Future campaign to create awareness about the best way to get and eat seafood.  #### July 9th Starting at 6:00pm #### Surrender by coconut palms and white sand dunes, is Mia Tulum a casual and bohemian dining concept create it to make you experience the best ingredients around the world and unique levitations.  MENU Kampachi tiradito, creamy avocado, radish, pickled xcatic chili and black recado mayonnaise Nami Sake Junmai Daiginjo Temozon black chorizo taco, green leaves salad, avocado and caramelized onion Cava blanc de blancs, Brut Reserva, Ana de Codorniu Striped sea bass, fennel risotto, seaweed cream and kalamatas Casa Madero Gran Reserva Chardonnay 2021, Coahuila, México Sous vide short ribs, mole negro and plantain with mezcal Surco Rojo, Cabernet Sauvignon & Nebbiolo 2017, Baja California, México. Mascarpone cream, vainilla, cocoa and salted caramel Mezcalillo 🎟️ PRE - SALE ● $1,200 mxn pesos dinner only ● $1,500 mxn pesos dinner with wine pairing  Limited availability ● Prices do not include 15% service charge. ● No refund applies to cancellations or no shows.