The menu features classic Kiwi pub fare – burgers, sandwiches, fish & chips, succulent steaks and ribs, pies, platters and daily specials. On Sundays they do a roast dinner (complete with Yorkshire pudding (www.tripadvisor.com)). Veg and GF options (like salads or vegan pies) are usually marked. Kids meals (with chicken nuggets, fries, etc.) are on offer too, and one parent reviewer loved how generous the portion and dessert were (www.tripadvisor.com). Drinks-wise, the bar offers a large selection of New Zealand beers on tap, ciders and house wines. They often run drink specials (e.g. $10 beer promos or cocktail deals). Cocktails are basic pub-style (mojitos, margaritas, Aperol spritz, etc.), and non-alcoholic soft drinks are available as well. In summary, expect simple hearty meals and a full bar – nothing avant-garde, but solid comfort food and lots of local brews.