Events at Mandala Club Niseko, Niseko

About Mandala Club Niseko

Mandala Club Niseko is a new two-story ski-in/ski-out “clubhouse” in the heart of Niseko Village, launched in winter 2023–24 under Hyatt/YTL Resorts. In the club’s own words it’s “an unprecedented fixture in the world’s most talked-about ski resort” (www.mandala.club). Sitting at the base of Mt. Annupuri with the Upper Village Gondola right outside, Mandala brings the vibe of its Singapore members’ club to the snow (www.mandala.club) (www.powderlife.com). The upper level houses POPI’s (named after Mandala Club Singapore’s flagship restaurant) for daily lunch, après and dinner, while the ground floor “Snow Parlour” is a late-night cocktail lounge and dance space (www.mens-folio.com) (www.powderlife.com). In effect the venue feels like a modern alpine chalet: two broad areas (dining and dance) “anchor the entire experience, which can be described as a winter chalet” (www.mens-folio.com). This makes Mandala unique in Niseko: by day it serves families and skiers, and by night it transforms into a high-energy club. The concept is open to all visitors (with non-member reservations available) (www.mens-folio.com), but members enjoy priority tables and special access. As part of the new Niseko-yo lifestyle hub, Mandala Club has put upscale nightlife on the map for Hirafu, helping the ski area live up to its reputation as “the foil to Aspen and St. Moritz” for dining and entertainment (www.mens-folio.com) (www.snowindustrynews.com). In short, it’s become a signature gathering place that blends Singaporean club culture with Hokkaido hospitality.

Events and Programming

The club runs year-round activities throughout the ski season. Daily service starts with lunch (including a speedy 45-minute “POW(d)er Lunch” for families) and continues through après-ski into dinner (www.powderlife.com). For example, Mandala’s menu features Hokkaido specialties – oysters, premium Shirai Wagyu beef, charcoal-grilled chicken and local fish – alongside house classics like a vodka-tomato penne and the “Club” cheeseburger (www.powderlife.com). A kids’ menu and table games keep daytime dining family-friendly (www.powderlife.com). Each afternoon around 4pm the club “pops” open with flowing Sapporo beer and rosé wine to toast the sunset (www.powderlife.com), offering a lively après scene.

Evenings at Mandala Club feature live music, DJs and special chef events. The downstairs Snow Parlour typically hosts electronic and house music sessions (often Thursday through Saturday) hosted by Mandala’s music director Joshua Pillai (Judgement) and Candice B (www.mens-folio.com). Guests have included international dance DJs – for instance, Japan’s Yuuki Yoshiyama joined a Snow Parlour session in January 2024 (www.ticketfairy.com) – as well as local turntablists. Every week is an event: there are themes like vinyl DJ nights (e.g. DJ Ichi from Sapporo’s Wonder Ball) and collaborations with acclaimed mixologists. Even holiday evenings and cultural celebrations draw crowds (for example, Mandala Club hosted special Christmas and New Year parties as part of Niseko Village’s festivities). On the culinary side, Mandala even brings in guest chefs for limited residencies: the club’s winter launch season featured Michelin-trained chef Esca Khoo running the kitchen, and in February 2024 Mandala hosted MasterChef judge George Calombaris for a specially crafted Hokkaido-inspired tasting menu (www.mens-folio.com). In short, Mandala’s programming ranges from laid-back family lunch to full-on night-club revelry, anchored by an ever-evolving “cultural calendar” of food and music (www.powderlife.com) (www.mens-folio.com).

Tickets and Booking

Most Mandala Club events require advance booking rather than entry at the door. There is no traditional box office; tickets and table reservations are sold through the club’s own channels and Niseko Village event pages. Non-members are encouraged to sign up online in the “priority booking” or waitlist window to get early access (www.powderlife.com), while existing Mandala or hotel members get guaranteed tables. Popular nights and special dinners often have limited capacity, so tickets can sell out quickly. For example, DJ events in winter 2024 listed “no sale at door” and included one free drink in the ticket price (www.ticketfairy.com). Pricing varies widely: casual lunch/dinner covers are similar to other high-end Niseko restaurants (on the order of couple-thousand yen per meal), while après events and club nights typically charge a cover or ticket fee (often a few thousand yen) that may include a drink. To reserve, guests should watch Mandala Club’s announcements (usually in early winter for that season’s schedule) and book as soon as dates are released. Walk-ins are rare, especially on weekend evenings. The club’s own website and Niseko Village communications are the official sources for tickets; no third-party links should be needed.

Seating and Layout

Mandala Club’s layout is basically split into two main zones. On the upper floor (POPI’s) you’ll find a sit-down dining area with tables and booth seating. This space feels like a modern alpine lodge – warm wood, ski-chalet decor and slope views – designed for lunch or dinner service. Because it’s primarily a restaurant, seating here is usually assigned or saved for reservations. The lower floor is the Snow Parlour cocktail lounge: here the vibe is more like a nightclub. You’ll see a central dance floor and bar, with lounge couches and high stools along the sides. There is very little formal “reserved seating” downstairs except perhaps at private tables; most guests stand, move to the music, or perch at the bar. In practice, the best place for enjoying a DJ set is right near the front of the room by the speakers or on the small stage area. If you want to sit, you can use the bar stools or any open lounge seats – but on busy club nights those will fill up. Acoustically, Mandala is built for dance music: expect a powerful sound system and dynamic lighting (including disco balls for effect) in the Snow Parlour (www.mens-folio.com). Upstairs is quieter by comparison, with normal restaurant acoustics. Clause: for general dining the restaurant area offers more elbow room, while the downstairs party space is meant for standing and mingling.

Getting There and Parking

Mandala Club Niseko is located in YTL’s Niseko Village resort at Higashiyama Onsen (address: Niseko-cho, Hokkaido 048-1521 (www.tripadvisor.in)). One of its signature perks is ski-in/ski-out access: you can literally ski to the club because the Upper Village Gondola and the Banzai chairlift drop skiers right at its doorstep (www.powderlife.com). If you plan to ski up and walk in with boots, this is the easiest access. There’s also a handy resort loop: Niseko Village operates complimentary stagecoaches that run frequently between the Mandala Club area and nearby villages (Kutchan and Hirafu) up to 3 times per hour from morning to midnight (www.powderlife.com). So skiers or snowboarders from other zones can hop on the free bus and be at Mandala in minutes. For those traveling by train or plane, the nearest JR station is Kutchan – from there a taxi or the resort shuttle will get you to the club in under 20 minutes. By car, snow-cleared roads lead into Niseko Village; the resort offers a large free parking area (near the Hilton and Green Leaf hotels) where visitors can park and then walk a couple of minutes to Mandala. Taxis and ride-sharing drop offs generally use the resort drop-off lane (near the hotel lobby), and signage clearly points to Mandala. In winter conditions be sure to allow extra travel time for snowy roads or crowded post-ski traffic. After events end (often midnight), note that public buses cease – plan to have arranged a taxi or hotel shuttle if you stay late.

Inside the Venue

Inside Mandala Club Niseko you’ll encounter two distinct atmospheres. Upstairs in the POPI’s restaurant is a bright, alpine-style dining room with tables, couches and a warm, lodge-like decor. Expect friendly hostess greeting you, a chef’s-kitchen energy, and a panoramic view out to snowy slopes. By day this space feels open and family-friendly; by night it’s an elegant dinner room. The menu here highlights local Hokkaido produce – for example, Hokkaido oysters, caramelized pumpkin, Shirai beef, and a charcoal-rotisserie mahi-mahi – alongside global comfort dishes (www.powderlife.com). Food is served throughout the early evening, and there’s a children’s menu and even table games for kids (www.powderlife.com). Expect attentive service and polished plating. The wine list, sake selection or beer list complements the menus; specialty cocktails are available, as Mandala brought in top bartenders (for example, “Tequila & Mezcal” flights by Jay Khan of Asia’s No.1 bar, and a sake tasting program led by ‘Sake Samurai’ Elliot Faber) (www.mens-folio.com). Free Wi-Fi is offered here (www.tripadvisor.in).

Downstairs in the Snow Parlour is a lively lounge/bar. As you walk in the night club mood is immediate: upbeat music, a backlit bar with rows of liquor bottles, and Japanese-inspired cocktails being mixed. The room is dimmer, with spotlights on the DJ booth and sometimes a disco ball overhead (as noted in press coverage (www.mens-folio.com)). Dress is smart casual, and guests here are usually 20 or older (entry is often 20+ in compliance with Japanese law) (www.ticketfairy.com). Security may check IDs on busy nights. There’s coat/boot storage by the entrance so you can comfortably roam. The bartenders are multilingual and mix both classic drinks (whiskey, whiskey highballs, sake, wine) and signature cocktails. If you want food during a night shift, there’s usually a limited late menu or snacks served. Also on this floor you’ll find a merchandise area (for Mandala apparel or accessories) and restrooms. One tip: guests often line up for signature photos at the illuminated Mandala lion logo wall near the stairs. Overall, Mandala Club’s interior blends a resort’s warmth with a city nightspot’s energy – expect good sound quality for the music, friendly staff, and a convivial but vibrant atmosphere.

Nearby Amenities

No shortage of excellent dining and lodging surrounds Mandala Club. In fact the club sits at the new Niseko-yo complex, which boasts many acclaimed restaurants and bars within walking distance. On the food side you can find: Gogyo (powerhouse ramen by day and an izakaya by night) (www.snowindustrynews.com), Baby Crosta (Roman-style pizza crowned Asia’s Pizza of the Year) (www.snowindustrynews.com), Hokkaien (top-notch yakiniku/grilled beef) (www.snowindustrynews.com), Yang Shu Ten (fine sushi and tempura), Moka (Italian cuisine), and Chuan’s (spicy Sichuan hotpot) (www.snowindustrynews.com). For cuts of beef, specialty ramen, or desserts, the resort’s dining lineup is world-class. The nearby hotel coffee bars (including the Hilton lobby café and Green Leaf’s drink stations) are handy for a quick pre-show latte or afternoon tea. After Mandala winds down, fellow YTL venues like the Chuya tea house (which becomes a Penrose cocktail bar after dark) (www.snowindustrynews.com) or Tokyo Bar Rokūshō (seasonal pop-ups) offer more late-night libations.

Hotels and transport are also close. Mandala sits just below the new Higashiyama Ritz-Carlton Reserve and adjacent to Hilton Niseko Village (the shuttle bus stop is at the Hilton entrance). The onsen spa Green Leaf and boutique hotels like Hinode Hills are within a few minutes’ walk (www.snowindustrynews.com). This means you can easily stay in a slopeside resort and stroll over to Mandala for dinner or the evening party (or ski home afterward via the gondola). If arriving by public transportation, the Kutchan bus stop that serves Niseko Village is near Hilton. In short, Mandala Club’s location is integrated with the resort’s core – many visitors just continue their après at Mandala after skiing, dining or shopping in Niseko Village. Late-night buses from Kutchan still run until around midnight, but after that a taxi may be needed back to town or to your hotel.

What Makes This Venue Special

Mandala Club Niseko stands out for combining high-end club culture with resort life in a way never seen in Hokkaido. It’s the only place in Niseko where you can ski out of the fresh powder, step into a designer lounge, and party to international DJs all under one roof. This fusion has been described as bringing an “equatorial warmth” to snow-bound Niseko (www.mens-folio.com). The venue’s design – a sleek two-story chalet populated with upscale furnishing – adds to its appeal. Patrons love the contrast: an evening that might start with Wagyu beef at an elegant table ends under strobe lights in a DJ lounge. From an artist’s perspective, Mandala offers top-tier production: a professional sound system, creative lighting (even disco balls) and high-speed internet make it easy to dance, stream or post the experience. From a foodie’s view, the club brought world-class menus and guest chefs to the mountain, incorporating local Hokkaido ingredients (as noted by the club’s own publications (www.powderlife.com)). Culturally, Mandala injects a cosmopolitan thread into the local scene, hosting music and mixology educators (Asia’s #1 bar mixologist Jay Khan, sake expert Elliot Faber, etc.) that locals and travelers otherwise wouldn’t see in Niseko.

In broader context, Mandala is part of Niseko Village’s push to become more than a winter sports destination. Resorts media hailed Niseko-yo’s launch as a major development: “countless new activities, restaurants, retail spots, bars and even an exclusive members club” (www.snowindustrynews.com). By drawing upscale international crowds (Mandala itself has membership ties to Singapore and Malaysia), the club helps boost Niseko’s economy and year-round appeal. In fact, the arrival of Mandala is often mentioned alongside Niseko being on par with Aspen or St. Moritz for lifestyle tourism (www.mens-folio.com) (www.snowindustrynews.com). Ultimately, Mandala’s unique character – ski-in convenience, dual dining/club spaces, and global-caliber entertainment – has quickly made it a landmark venue on the mountain. Both artists and audiences love that it’s at once exclusive and welcoming: a private club experience where anyone (with a reservation) can enjoy Hokkaido powder by day and party under neon by night.

Visitor Tips and Information

Accessibility: Mandala Club is a modern facility and should have basic wheelchair access (elevator and ramps) since it’s part of a resort village, but it’s wise to contact staff ahead if you have special needs. Most events at the Snow Parlour are age 20+ (Japan’s legal drinking age) (www.ticketfairy.com), whereas the upstairs restaurant is family-friendly. If you need assistance or seating accommodations, request them when booking. The club is indoors, so weather (cold or snow) isn’t a concern once inside.

Dress Code: The atmosphere is resort-casual. During the day (ski gear time) skiing jackets and boots are fine (you’ll leave wet gear in the coat/boot room). After dark, many guests dress “a notch up”: think smart-casual après-ski attire. Generally no shorts or flip-flops at night; nice sweaters or slacks are common. Mandala has referred to a “smart casual” dress guideline similar to its city club rules, so avoid overly sloppy clothing.

What to Bring: For club nights bring government-issued ID (to prove age) and your ticket or reservation confirmation. You may want earplugs for very loud music or a portable charger for your phone. Photography is allowed but be courteous around performers and other patrons. Do not bring outside food or alcohol. A small bag is fine, and the lounge has a coat/boot check. Payment by credit card is accepted. Lastly, if you plan to ski in or out, carry your ski pass and be prepared to remove your skis outside – boots are not worn indoors.

Timing and Arrival: Arrive early for popular times. Lunch reservations often start at noon, and the ֤“Power Lunch” concept means seating can turn over quickly. If you’re there for dinner or an evening show, doors typically open in the early evening (around 5–6pm) and the party continues until closing. If you have tickets for a DJ set (often 9pm or later), it’s best to arrive before 10pm to avoid long queues. The club can fill up fast, so having a reservation or ticket will hugely simplify entry.

Age & Groups: While families enjoy the upstairs dining, note that the Snow Parlour events and late-evening vibe are strictly 20+. Group reservations should be made in advance; Mandala can host private parties or large groups (especially for corporate events), but these often require a special booking through their events team. Splitting bills is possible but can be tricky in busy periods – be sure to bring enough cash or have your card ready.

Frequently Asked Questions